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2018 Raul Perez Ultreia Saint Jacques Mencia Bierzo 750mL

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2018 Raul Perez Ultreia Saint Jacques Mencia Bierzo 750mL

  • Village: Valtuille de Abajo
  • Vineyard: Various
  • Year of plantation: 1900-1940
  • Hectares: 5
  • Soil: Clay
  • Varieties: Mostly Mencía with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet)
  • Elaboration: 80% whole cluster fermentation in large oak vats. Macerations of between two and five months. Aging in various vessels: 225L, 500L, foudre and cement. Bottled without fining or filtration.

  • Village: Valtuille de Abajo
  • Vineyard: Various
  • Year of plantation: 1900-1940
  • Hectares: 5
  • Soil: Clay
  • Varieties: Mostly Mencía with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet)
  • Elaboration: 80% whole cluster fermentation in large oak vats. Macerations of between two and five months. Aging in various vessels: 225L, 500L, foudre and cement. Bottled without fining or filtration.

$7.00

Original: $20.00

-65%
2018 Raul Perez Ultreia Saint Jacques Mencia Bierzo 750mL

$20.00

$7.00

Description

  • Village: Valtuille de Abajo
  • Vineyard: Various
  • Year of plantation: 1900-1940
  • Hectares: 5
  • Soil: Clay
  • Varieties: Mostly Mencía with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet)
  • Elaboration: 80% whole cluster fermentation in large oak vats. Macerations of between two and five months. Aging in various vessels: 225L, 500L, foudre and cement. Bottled without fining or filtration.